We cover the sport of CrossFit from all angles. We talk with athletes, coaches and celebrities that compete and surround in the sport of CrossFit at all levels. We also bring you Breaking News, Human Interest Stories and report on the Methodology of CrossFit. We also use the methodology to make ourselves the fittest we can be.
Welcome to the Clydesdale
Media Weight Loss Journey,
where Scott does his weekly
check-in with nutrition
coach Cheryl Nassau every
week live on our YouTube channel.
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Sit back, relax, enjoy the show.
What is going on, everybody?
Welcome to the Clydesdale
Media Weight Loss Journey.
My name is Scott.
I'm the Clydesdale.
It's my weight loss journey.
Still waiting on Cheryl.
Haven't heard from her,
but we'll be patient.
Go ahead and get the show
started a little bit.
Talk about this past weekend,
how I prepared,
what I did to kind of be
successful while I was gone.
So I went up to Lansing, Michigan.
last Thursday afternoon to
be able to video and hang
out with Jamie Latimer and
her crew up there at
Redemption Fitness and kind
of document her
quarterfinals a little bit.
And just get to hang out
with my friend for the most part.
So I traveled up that day.
I actually bought some lunch meat,
bought some stuff to kind of take with me,
took some pre-made quesadillas,
took some fruit,
took healthier snacks with me.
And then we just kind of
stocked the fridge in the
hotel for the weekend.
Um, and mainly that was, um,
mostly for lunch and for snacks, uh,
being able to kind of do that,
which was super, super helpful.
Um, we got there, we did, uh,
we went out to eat with them on, oh,
and here she is.
We are live.
How you doing?
I'm good.
Sorry.
I was running a few minutes late.
One of my client calls, uh,
was running over a little bit.
So here I am.
So I just started, um,
talking about my trip to
Michigan on Thursday.
Um, and that we bought some lunch meat.
We bought some snacks.
We bought some fruit and vegetables, um,
to have in the fridge.
Um,
To kind of set us up for success.
Everything went well in that regard.
We did eat dinner out every night.
Yeah.
And the hotel had a
breakfast and I just ended
up eating like eggs and
bacon or sausage and had a
bagel usually every morning with coffee.
Okay.
I gotcha.
All right.
Well, first off,
did you have a good time this weekend?
I did.
I did.
I saw some karaoke stuff.
Somebody sent me, that was pretty cool.
So the hidden talent, I,
I thought was gone forever
before my sinus surgery.
Yeah.
And, uh, gave it a shot.
Yeah.
I, um,
I had kind of told you that I had
planned on you kind of like
having a little bit more of
a flexible weekend with, you know,
just being that you were
going to be out with
friends and all that kinds of stuff.
So I had kind of known that
you were going to be a little bit,
you know, out of,
out of your routine a
little bit with food.
So,
back at it again on Monday?
Yeah.
I mean,
I don't think I really went off of
it while I was there.
We talked about like,
when you go to a restaurant there,
there are options.
We went Mexican on, what was it?
Saturday night.
I had fajitas, no tortillas.
I just ate the chicken and
steak and peppers and
onions with some rice.
Had a little scoop of the refried beans,
but was able to do that.
We went to a burger place
the night before that.
That's probably the most it
went off the rails.
Yeah.
You had a beer for the first
time in I don't know how long.
I did.
That is my first alcoholic
beverage probably in 2024.
Is that why you were singing so much?
No.
Yeah, I'm just kidding.
No, I love singing.
Yeah, I'm just kidding.
Yeah.
Um, came back home.
Weight's pretty much the same, correct?
Uh, it's up a little bit,
but I always like, yeah,
my legs get a little
inflamed when I travel.
Yeah.
Overall,
your calorie intake looks like it
was pretty good.
Did you get any workouts in?
I did not.
Yeah.
Um,
I was at the gym and I was on my feet a
good portion of the day.
Yeah.
Probably
Probably 75% of the day.
Yeah.
And those were long workouts.
So when you're filming like
those 20 minute workouts
back to back to back and you're holding,
what,
what I did not anticipate is my
right arm was so sore from
holding the camera out.
and in my thumb and in my trigger finger,
like that all was, I'm just not,
I haven't done it since
legends like five months ago.
Yeah.
You've had past couple of weekends.
You've had a lot going on.
Yeah.
The stuff.
So, um, okay.
So overall,
I feel like you did a pretty good job.
You know, you,
you track things pretty well.
Um, you're kind of a, uh, so, um,
Something that I often do
with clients is I don't
just wait till check-in day, right?
Like I think that a lot of
people think that a
nutrition coach is going to
just check in with you on check-in day.
I often will check in,
like I have a client list.
I kind of like,
let me take a peek at things.
You tend to be somebody that
tracks after the facts sometimes, right?
And I've noticed that not always, but like,
I'm like, cause I looked in there,
I'm like,
there was nothing in there on
Saturday and Sunday.
And then there was something
in there on Saturday and Sunday.
So that's okay.
Do you like,
how do you keep track of
things when you're doing that?
Cause I know that some
people like they write it down.
Like,
how do you keep yourself accountable?
Cause I know that like, like,
and here's why I'm asking this.
Cause people out there that
are listening to this,
one of the biggest things I get are
I don't want to pull up my
phone when I'm at a
restaurant and try and track everything.
I feel rude.
So like,
how do you do it just to give
people some advice?
So Saturday and Sunday for me, I mean,
I was busy the entire time.
It was like, it was, um,
It was so busy.
I didn't really think about
tracking in the moment.
I'm trying to get better at
not post tracking.
I got you.
So like, since I've been back,
I've been very conscious
about doing it throughout the day.
Yeah.
But this weekend,
it just got away from me.
And I was estimating anyway
because I was restaurant-y.
I didn't have a scale.
And so I'm estimating anyway.
So I just estimated what I
ate by what I know to be about.
Right.
And that's mostly what I
wanted to get at for people
that might be listening is like,
It's not about perfection,
but it's about like, you know,
you're like, I'm doing the best I can.
That's why I was asking how you did it.
So for you, it was like, you were so busy,
you know,
you probably only ate three
times and you can remember those meals.
Some people don't even think
about that stuff.
And they're like,
I don't remember what I had.
Or I'd grab a snack at the
hotel at night and then I would remember,
okay,
these are the things I ate and I
would put all those in.
Yeah, that makes sense.
Lex, I just want to say thank you.
Big hug.
And hopefully I'll get to
meet you this year at the
semifinals because I know
Miss Carolyn is looking
pretty good in the standings,
but I appreciate it.
It's been a rough weekend.
Pretty good.
Yeah, looks pretty darn good.
Well,
I looked at the worldwide leaderboard.
I didn't even look at the Northeast.
Top 20 worldwide, right?
Yeah, she's
She's looking pretty good right now.
Um, but yeah, so I think that you did like,
honestly,
this weekend expectations were
life is also about making memories,
enjoying yourself a little bit.
You did what you committed to, you know,
you're like,
I'm going to stay on track with, you know,
tracking.
I'm going to try and prep as
much as I can.
Do you feel like that was
easier or stressful for you?
Did you have any stress
about packing or anything?
Um, it actually was easier.
Yeah.
Um, what made it really cool?
Like the side effect of it was, um,
my wife didn't always want
to go to the gym with me
and then she had food in
the hotel as well that she
could eat while I went to the hotel.
I went to the gym.
That's awesome.
That's awesome.
So it actually was a more of
a stress release.
Yeah.
Um,
did you go to the gym at all since
you've been back home?
didn't I didn't get back
till sunday evening um I
was wiped out yesterday um
I was hurting like I my
body was just really really
sore and I had a doctor's
appointment yesterday at
the afib clinic okay how'd
that go um it went really
well so one prescription is gone
I am no longer on blood thinners.
Awesome.
I just have to take like the
81 milligram aspirin a day.
Yep.
So, but the Eloquist,
which is actually the most
expensive prescription I'm on is gone.
Awesome.
Awesome.
So we're making improvements there.
How's your blood sugar been running?
It hit the lowest it had
ever been yesterday since it was 106.
Nice.
That's awesome.
So that's awesome.
And I asked him about like the heart pill
And he actually said,
I might be able to come off
that one as well,
but it does more than just a fib.
It also does blood pressure and pulse.
And both of those are beautiful right now.
And he's like,
we could take you off of that,
but it could be what's keeping you there.
I'd only do it if you have
like a really good blood
pressure cuff at home.
Yeah.
And the one we have doesn't fit me.
So I need to get one and
then I can come off of that as well.
As long as I'm tracking my
blood pressure for like the
three days after is what he wants.
Awesome.
Awesome.
Yeah.
Um, so that's all good stuff, Scott.
I feel like things are going
in the right direction.
When is your next
appointment with your primary care?
It is the physical it's in may,
like mid may.
Okay, cool.
So we have a couple of months.
All right.
Uh, Judy, again, thank you, Cheryl.
I say what?
It's almost May.
I know it's almost May.
We don't have a couple months.
Oh my God.
Is it already?
I'm going to be 39 this month.
It's crazy, but I'm sorry.
I'm also still like,
it's been a rough weekend, Judy.
Again, thank you for you as well.
I appreciate you guys.
It's just been,
it's been one of those days
that I've been,
whatever.
So, um, all right.
So let me get my thoughts together here.
Cause I'm so, so distracted.
I don't even know if you've
been looking at my story, Scott, but I,
I feel, and I, my,
my condolences as well.
Yeah.
It's just, uh, I just, um,
my mom called me a little while ago,
so it's just been a rough.
So I'm like trying to stay focused.
We're going to refocus,
recenter on Scott's journey right now.
Um,
So this week I feel like it's Tuesday.
So hitting the gym tomorrow.
Yep.
Okay, cool.
Um, anything coming up this weekend?
Are you home sailing?
No crazy projects?
Uh, well,
I'm going to work on my audio
some this weekend,
but nothing as stressful as
ripping it all off.
Yeah.
I did, uh, I did lawn care this weekend.
Remember we talked about this last week.
Yep.
I found,
so I was going to do the Sunday thing.
But my brother's like,
this is what you got to get.
So I tried.
I went to Home Depot and
picked up some stuff.
Oh, my God.
I should probably just pay
somebody to do my lawn.
It was a lot of work.
It was a lot of work.
But I got that done.
So I'm going to see if I can
get my grass to grow a little bit better.
I also...
I'm not supposed to.
But we have a sprinkler system,
like an irrigation system.
And my HOA is like,
don't mess with the irrigation.
We take care of it.
But I don't think that
they're watering my grass enough.
But I figured out how to
manually override it.
So I've been turning that on
every single day.
Getting my water.
Getting my grass going.
So different subject.
But yeah.
Bruce wants to know if
you're still going to Christy's gym.
I am.
I love it.
All right.
So this week, I feel like...
I'm going to take a look.
Obviously, with this weekend,
you were out of town.
I think that the main focus
this week should be consistency with,
like, obviously food quality.
Obviously, when you're out of town,
the priority is not, like,
getting in fruits and
vegetables and all that stuff.
You're doing the best you can.
Things so far are already looking good.
I mean,
I think that last night you did good.
Yesterday you did good.
Let me ask you this.
What are the skinny noodles?
Are those those konjac noodles,
the shirataki noodles?
They're just a low carb
noodle that I found at BJ's warehouse.
They look like those,
the macros on them look
like the shirataki or the
miracle noodles where
there's like zero carbs in them.
Yeah, it's really low.
Do they come in like a watery?
No, these are dry.
Oh,
because those noodles that I'm talking
about are disgusting.
They taste so bad.
That's why I was like, is he eating those?
Um, they're like, uh,
I forget what they're made out of,
like some kind of a konjac flour.
And I'm sure that some of
the listeners know what I'm
talking about.
They make like miracle
noodles or they're like zero color,
but they,
they come in this like water and
you drain them.
And yeah,
see Bruce knows what I'm talking about.
They smell funky and they taste worse.
So yeah, no, these are dry.
Yeah, well,
the macros on them are really
not bad at all.
Yeah, they're really low in carb.
And really,
when you put stuff on top of it,
you don't really taste the noodle anyway.
I have to look them up now
because I'm all about
different food products like this.
They are.
They've got to be those ones.
You like those?
I don't know if they are.
Yum Sue Skinny Noodles.
I think that they are.
I think that those are what they are.
I can't believe you like those.
I don't like them.
Have you tried the carbonata pasta?
You've mentioned it before.
I've never seen it.
That's pretty good.
I don't know what grocery
store you have nearby you.
I had to probably look to
see which one has it,
but they sell them on Amazon.
That's actually pretty good.
And they make different...
different ones.
And it's got a little bit more protein.
Um, you know, Shakia,
the girl that was with us at, uh,
semifinals,
she's the one that turned me onto that.
That's a pretty good one, but I don't,
I don't like the konjac
noodles like you had.
And that's what it looks like they are,
but I like the, um, Judy agrees with me.
The, the,
the carb nada pasta is pretty good.
Um, so, all right.
So this week we're going to
focus on getting, you know,
obviously back to your normal routine,
um,
I'm just going to pull up
your notes from last week
to remember if there was
anything else that I wanted to ensure.
Cause really it was just
getting you through the
semifinals or the sem,
the quarterfinals weekend.
The only thing I'd mentioned
was jumping into class.
If you have some time,
but enjoy the time with
your friends and your wife.
And I don't have every
intention of doing a couple
of the quarterfinal workouts.
I just, I just ran out of time.
It was so crazy.
Yeah.
Well,
why don't you just jump in with the
people doing them?
Cause I'm, I had the video too.
Oh yeah.
Was there a lot of heats?
Uh, they didn't really do he,
it wasn't anything formal like that.
Yeah.
It was just,
people were coming and going nonstop.
That's how it was at the gym
locally for us.
Poor Travis, my, uh,
the guy that runs the gym,
he's like coaching class
and he's like judging
somebody and like somebody else comes in,
he's judging them.
I'm like, Oh geez, it was definitely,
interesting weekend I don't
know I still don't know I
was talking to lex about
this the other day is I
don't know how I feel about
there being rope climbs in
the quarterfinals I mean I
love a rope climb but that
would have been so much
better off just keeping it
out I mean just watching
people like trying
measuring you know 15 feet
up in the air with the
ladder just was like so
unnecessary but you know
but whatever I think they
have to have something like that
You really think they did a
rope climb though?
They couldn't have done toes
to bar into chest to bar
into ring muscle-ups or
something like that?
They had to have the rope?
The window to get into semis is so small.
You have to have high skill
stuff to get the right people there.
But do you really think a
rope climb is that much
more higher skill than a pull-up?
I think what it did to the athletes,
it was necessary.
Yeah.
I think it was the handstand
push-ups more than the rope climbs,
personally.
See, what I watched,
the handstand push-ups
weren't even an issue.
They were an issue.
They fatigued the triceps so
much that the pulling and
those last muscle-ups got really hard.
The pressing and those last
muscle-ups got hard, not the pulling.
Yeah.
That's what I,
that's what I feel like happened.
I mean, yeah,
your grip was probably a
little shot from the rope
climbs for sure.
But I think that there was a
lot of fatigued pressing.
It wasn't the handstand pushups alone.
Weren't the problem.
They were the interference
to make those muscle ups
really freaking hard.
But that's my thoughts.
Yeah.
But I don't know.
Yeah.
Anyways.
So this week.
I know we mentioned photos
and I know we were talking
about being due for those.
We kind of waited a little
bit and I know you were out
of town this past weekend.
So,
cause I had put that on your schedule
on the 31st.
So let's do those again this week.
And since you're home and I feel like,
I don't know.
I just feel like you did
great this weekend.
I don't feel like I have anything.
I think that you honestly
are in a good spot.
Yeah.
I just wish,
I just wish that three and a
half hours in a car didn't
hurt me so much.
Well, that'll hurt anybody.
Yeah.
I just, I mean, I remember I, you know,
when I lived in Florida,
I'd drive to Pennsylvania,
16 and a half hours,
hop out and do whatever I wanted to do.
And now, man,
it just is not that way anymore.
I don't even like sitting in
my seat for three hours at home,
let alone being in a car for three hours,
you know?
So it's a,
a lot you know so are you
feeling like it's gonna
feel did you do any
mobility or anything yeah I
did some stuff at the hotel
like just walking and yeah
trying to stretch because a
different bed my back was
achy like it just all the
stuff of not being in the
comforts of your own home
Agreed.
It might not have just been the car too.
It could have been a little
bit of everything, like you said.
So, you know,
and this is kind of a little side track.
Um,
the people next to us in the hotel were
celebrating four 20, very, very much.
Oh man.
I forgot about that this weekend.
And it was, it's like,
I don't have a sense of smell anymore.
And I haven't had it for two years.
My wife is like, it's so bad.
And then I actually started
like choking a little bit.
And I think the frustrating thing is,
I know weed is legal in Michigan,
but it's still a non-smoking hotel.
Yeah, it's true.
And it was rough.
But is that considered...
smoking depending on how
they're uh oh they were
smoking it yeah I guess
they were like well listen
when you see like the no
smoking right it's always
like the cigarette you see
so they're not smoking it
in a cigarette format is it
still smoking it's still a
non-smoking hotel just
I'm just saying, but yeah, I agree.
I hate there's,
there's one of my neighbors
around here is always, and it's like,
I walk outside and I can
smell it instantly.
It's like, but whatever,
but I know it's one of my neighbors.
I don't know which one, but, but yeah.
So I feel like this is kind
of the plan right now for
us this week is your weight
is a little stagnant.
So
but I know that like,
obviously this past weekend
was not the goal.
The goal was what you did.
So let's kind of see how
this week plays out with
you being back in the gym, quote unquote,
getting the nutrition.
Cause you were pretty dialed
in this weekend,
kind of see where things look next week.
And if things are still
looking pretty much the same,
it might be time for an adjustment,
you know, because, you know,
you did pretty well.
Your protein intake is still
a little bit on the lower side.
That's really the one thing to focus on.
Yesterday was a slam dunk on everything.
So I think that you're back
into the groove of being back home.
So how do you feel about that this week?
Yep.
I think that's good.
Get back in the groove.
All right, cool.
I've actually put in your, do you,
did you turn your reminders on,
on your trainer eyes?
Yeah.
Does that annoy you?
so much.
Yeah.
So guys,
I put a reminder on for him just
because of what he was
talking about earlier about
not getting into the habit
of not tracking as he goes
is in the morning,
it sends him a reminder for
daily weight and then in
the evening for food log.
But I think sometimes it's
good to have that because
now when you wake up in the morning,
you're like, got to make sure I do that.
And then before you go to bed at night,
you're like, got to make sure I do that.
So it's almost like you have
to consciously either
Tweet it out or do the work,
which is kind of good.
So you've been,
and you've been doing pretty awesome,
Scott.
So, uh,
and I've been doing the work cause man is,
but it is annoying.
I hate notifiers.
Yeah.
I hate group messages.
So that's another one.
And I, I will, uh,
be seeing you soon in the
semifinals coming up here pretty soon,
which is going to be pretty exciting.
Well,
I've been really debating on whether
I'm going to semifinals.
Oh, really?
Um, cause I don't,
I still don't have sponsors
and I would have to pay for
it completely out of pocket.
Gotcha.
Gotcha.
Well, I'm going to, I'm going, um,
I have kind of like,
I'm going to kind of take,
that's my birthday week.
So take it a little mini vacay that week.
So,
but then talking to Rebecca Fusile this
morning after our show.
Um, I dunno, she almost made me cry, but,
um, so now that I,
I need to find some way to get there,
whether I just get a
sponsor for semis or
coverage of semis or something like that.
Yeah.
Yeah.
That'd be awesome.
So, um,
anything else in particular this
week that you feel like we
need to make sure that we touch base on?
Uh, no, I think I just.
Yeah,
just getting back into the groove of
everything.
And we say that,
but I've never been the best tracker.
Just getting into that habit
of tracking as I go through the day.
And I'm really trying to do that now.
Yeah, let's talk about this.
This is important too.
Why do we track, right?
So we know where you are and
we can hit the goal we're trying to hit.
Yeah,
but it's like if you're not tracking
as you go,
you're going to keep going
under on your protein.
You're going to keep, you know,
and being over on your fats or whatever.
And it's not so much about
being perfect on numbers.
It's okay.
I think you're building balanced meals,
but not getting in enough
protein is going to, in fact,
somebody on my podcast, they asked,
how do you make sure that
you're losing fat?
and not muscle.
If you're not getting in
enough protein and you're
not doing enough strength work,
you're going to be losing muscle.
And that's when people will
see changes in the scale,
but they won't physically
look any different.
They won't see the aesthetic changes.
So you want to do,
I do think I've been losing some muscle.
I do.
I do see some changes that I
need to stop and, and I really need,
that's why I'm trying to track.
Yeah.
You know what else might be
really good for you for that purpose is,
I know we talked about this
a long time ago.
Have you considered getting
a body scan done?
Does Chrissy have an in-body there?
It'd be interesting if we
could do a body composition scan on you.
Yeah, there's some around.
I just was trying to find
time to get there, but I will.
Yeah.
it's not like important right now,
but that might be something
else that you can track besides.
I personally,
I like tracking that more
than the weight for a lot
of people because it does
show you more so the bigger
picture of things.
So, um, yeah, but I can tell,
I can tell my chest is not
as big as it used to be.
Yeah.
Um, and my shoulders.
So
Time to start doing some
more curls for the girls.
Is that what you're saying?
I think I just need to get, again,
as we've talked about in
the last couple of weeks,
just more consistent at the
gym and get my protein up.
So I think that like the
cool thing is it's like, okay,
so we check in every week.
It's the 23rd.
And so let's go for like the
next four weeks.
Let's try and hit 12 gym workouts.
That's three a week.
It's a very manageable goal.
Three days a week of getting into the gym.
And I think, you know,
you still do stuff at home.
You know,
I think that that's realistic for you.
And yeah.
But anyways,
I think that we're in a good
spot this week.
Yep.
Agreed.
So I'm sorry that I was a
few minutes late again, though.
I feel bad.
I was late.
That's all right.
Yeah.
So Judy, the app that I was talking about,
I think she was probably
talking about the notifications.
It's TrainerEyes.
It's the name of an app that
I use that tracks all my clients,
all of their data,
and I can communicate with
them through that.
So that's what you're asking about.
I think that's what she was asking about.
And just to answer Judy's last question,
I thought all CrossFit gyms had those.
I've never been at a
CrossFit gym that had them.
i know my old gym used to
have someone bring one in
like once a year twice a
year they're expensive um
one of the gyms locally has
one we well one of the
crossfit gyms locally has
one but there's other
places around here that
have them so we could
probably just look one up
if you really wanted to do
it because it would be
interesting for you to have that um
Were you sitting the egg
thing done before?
Oh yeah.
That's, that's a bod pod.
I don't really think even
the end bodies aren't super accurate,
but what I like about the
end body is it is cheap.
It's usually going to cost
you like 20 bucks and it's
comparing apples to apples
if you do it in the same.
So you'll see,
it's cool to track your trends.
It's not really accurate in terms of like,
like it might tell you that
you're 25% body fat and you
could be 28 or 23 and
But what it is very accurate
at is tracking your weight,
your body fat percentage
trends down or up.
So that's what I like it for.
Kenneth, I thought you were not a fan.
Like I just mentioned,
I am not a huge fan.
I don't think that they're super accurate,
but they're good for
comparing apples to apples.
So essentially,
if it tells you that you're
20% body fat and you might
be 16 or you might be 24,
what it is going to be
accurate at is if you go on
that same machine under the
same situations,
which I'll talk about in a second,
and in six weeks from now,
it will likely show you a
pretty consistent change in
your body fat percentage.
And what I don't like about
the in-bodies is that
they're very easy to skew
if you don't know what you don't know.
So like hydration factors,
if you are more hydrated,
you will look leaner.
If you are dehydrated,
you will look fatter.
If you've worked out the day before,
you will look fatter
because it goes by water
and it's all that stuff.
It's not as accurate as a DEXA scan.
But again,
it's pretty cheap and available.
They used to be a lot harder to find.
Now they're $20, $25,
and they are pretty readily available.
So that's pretty funny, Kenneth.
Jazzercise.
I never got into the Jazzercise stuff,
so...
Yes,
and that's what Judy just said is
exactly what I was trying to say.
So, good stuff.
But, yeah.
All right.
Anything else to add?
Nope.
All right.
Well, good stuff.
So,
I guess I'm looking forward to
hopefully seeing how things
look next week.
We're looking at protein, fiber,
all the good stuff.
Yep.
That's what we're shooting for.
So...
Larry Young says,
I thought about a DEXA scan,
but everyone says all of
them kind of have a lot of variability.
The DEXA scans are the most accurate.
So just so you know,
that is the most accurate
way to measure it.
Of all of them,
that's going to be the one
that's going to give you
the most reading.
It's kind of like, unless you,
unless you had somebody like dissect you,
but like,
it's really going to be that
that's the most accurate.
Yeah.
Awesome.
All right, guys.
Well, thank you so much for joining us.
Can't wait till next week.
We'll see you all next week
on the Clydesdale media
weight loss journey.